Ingredients
4 hard-boiled Eggs,
1 tsp curry powder
50g Butter
2 tsp anchovy essence
to serve
1 bunch of Watercress
4 slices brown bread, buttered
4 hard-boiled Eggs,
1 tsp curry powder
50g Butter
2 tsp anchovy essence
1 bunch of Watercress
4 slices brown bread, buttered